Lemon Lamas

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Lemon Lamas

These varieties, Turkey is selective ecology of the Mediterranean Region 'in the west of the province of Mersin (Erdemli-Silifke) can be grown in a specific region. The fruit is medium-sized, cylindrical, with a neck ring and prominent mammals. Fruit peel is a juicy lemon type of yellow with superior taste and odor, smooth and bright. Lamas can be stored for nine months under suitable conditions.


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